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SenseAsia 2021 : SenseAsia 2021: The 4th Asian Sensory and Consumer Research Symposium | |||||||||||
Link: https://www.elsevier.com/events/conferences/senseasia | |||||||||||
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Call For Papers | |||||||||||
Welcome to The 4th Asian Sensory and Consumer Research Symposium, which will take place from 5-7 December 2021 in Cairns, Queensland, Australia.
The 4th edition of the Symposium will focus on providing updates on key areas in sensory and consumer science by the world’s experts in these fields. In addition, the meeting will be a showcase for Asian scientific and industrial practitioners to present their research in a prestigious, international context. Conference topics include: Basic processes: psychophysics and physiology Developments in measures of food choice/preference Developments in sensory measures Sensory science and health Food choice and consumer behavior Cross-cultural influences on food choice Sensometrics Sensory and consumer research into non-food products Applications of sensory methods Sensory and culinary Oral and paper abstracts are now invited on the following topics. They should be submitted using the online abstract submission system. Abstract Submission Deadline: 9 July 2021 |
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