2015 6th International Conference on Food Engineering and Biotechnology (ICFEB 2015) is the premier forum for the presentation of new advances and research results in the fields of theoretical, experimental, and applied Food Engineering and Biotechnology. The conference will bring together leading researchers, engineers and scientists in the domain of interest from around the world. Topics of interest for submission include, but are not limited to:

Microorganism technology
Bioremediation of polluted sites
Agricultural Biotechnology
Plant biotechnology
Bioinformatics
Enzyme Engineering
RNA and DNA structure and sequencing
Gene regulation
Gene expression databases
Biomedical Computational drug discovery
Protein and gene delivery systems
Cell and tissue engineering
Food biotechnology
Thermal processing
Non-thermal food processing
Separation and purification processes for food production

ICFEB 2015 papers will be published in:

International Journal of Food Engineering (IJFE), and be included in the Engineering & Technology Digital Library, and indexed by EBSCO, WorldCat, Google Scholar, Cross ref, ProQuest , CABI.

Journal of Medical and Bioengineering (JOMB, ISSN: 2301-3796), and all papers will be included in the Engineering & Technology Digital Library, and indexed by EBSCO, WorldCat, Google Scholar, Cross ref.



• Submission Method:

1. http://www.easychair.org/conferences/?conf=icfeb2015; ( .pdf)


• Contact Method:

2. Email: icfeb@cbees.org. ( .pdf and .doc)